Did you Know? Rice cookers are an essential kitchen appliance in many households, especially in Asian countries where rice is a staple food. But did you know that rice cookers can do more than just cook rice? They can also make fantastic side dishes that are both delicious and easy to prepare.

Here are some remarkable side dishes that you can make in a rice cooker:

Steamed Vegetables

The rice cooker can be used as a steamer to cook vegetables.

Simply add water to the rice cooker and place a steaming basket on top of the rice. Add your vegetables of choice, such as broccoli, carrots, or green beans, and steam for 10-15 minutes until tender. You can add some seasoning or a sauce to the vegetables for extra flavor.

Pilaf

Pilaf is a popular rice dish that is cooked with spices and vegetables.

To make pilaf in a rice cooker, start by sautéing onion and garlic in a pan. Add rice, spices, and chopped vegetables, and stir for a few minutes until the rice is coated with oil. Then transfer the mixture to the rice cooker and add water or broth. Cook according to the rice cooker‘s instructions.

Fried Rice

Fried rice is a classic side dish that can be made in a rice cooker.

Start by cooking rice in the rice cooker and letting it cool. In a separate pan, sauté chopped vegetables, such as onions, peas, and carrots, and add cooked rice to the pan. Add some soy sauce and stir until everything is combined. Transfer the mixture back to the rice cooker and cook for a few minutes until heated through.

Quinoa Salad

Quinoa is a superfood that is packed with protein and nutrients.

To make a quinoa salad in a rice cooker, rinse the quinoa and add it to the rice cooker with water or broth. Cook according to the rice cooker‘s instructions. Once the quinoa is cooked, add some chopped vegetables, such as tomatoes, cucumbers, and avocado, and toss with a vinaigrette or dressing of your choice.

Risotto

Risotto is a creamy rice dish that is perfect for a fancy dinner party or special occasion.

To make risotto in a rice cooker, sauté onions and garlic in a pan and add Arborio rice. Stir for a few minutes until the rice is coated with oil. Then transfer the mixture to the rice cooker and add broth or water. Cook according to the rice cooker‘s instructions, and stir in grated Parmesan cheese and butter at the end for a rich and creamy texture.

Bon Appetit!

In conclusion, a rice cooker is a versatile appliance that can be used to make a variety of side dishes that are both delicious and easy to prepare. From steamed vegetables to quinoa salad to risotto, the possibilities are endless.

So why not try making one of these remarkable side dishes in your rice cooker tonight?