Mix up your happy hour with this recipe for a delicious and sweet S’moretini!
Table of Contents:
Servings
1
Ingredients
Chocolate syrup
Crushed graham crackers
1 ½ ounce vanilla vodka
¾ white crème de cacao
¼ ounce Kahlua
1 ½ ounce Irish Cream
Preparation
Dip glass rim into chocolate syrup and then into crushed graham cracker.
Combine the vanilla vodka, crème de cacao, Kahlua, and Irish Cream into a shaker with ice.
Shake well and pour into martini glasses.
If desired, garnish with toasted marshmallows speared with toothpicks.
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