September 18th is National Cheeseburger Day and football fall season is coming to a start! Cook up something easy today! This recipe for King’s Hawaiian Cheeseburger Sliders will have your visitors wanting the recipe!

Fun Fact About Cheeseburgers:

Before the Cheeseburger became a trademarked name in the 1930’s, the meat concoction was experimented during the year of 1926 by a teenager named Lionel Sternberger, who worked in his father’s California sandwich shop.

Servings

6

Prep Time

15 minutes

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Cook Time

10 minutes

Ingredients

1 pound ground beef (or ground turkey meat)

½ red onion, diced

¼ cup ketchup

6 King’s Hawaiian buns

6 slices cheddar cheese

1 teaspoon BBQ sauce


Preparation

Preheat oven to 350°F.

In a 10-inch nonstick skillet, sauté ground beef, onion, and BBQ sauce until beef is browned and cooked through.

Remove pan from heat and stir in ketchup.

Lightly grease a 12-cup muffin tin.

Press half a bun into each cup.

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Fill with meat mixture.

Top each with 1/2 a slice of cheddar cheese.

Bake for 5-10 minutes or until heated through and cheese is melted.